Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken arabian puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Arabian Puff is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Arabian Puff is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chicken arabian puff using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Arabian Puff:
- Get Soft Pita Bread
- Get Ch bonless Qimma
- Get black peoper
- Make ready salt
- Prepare chicken powder
- Get Crush chilli
- Prepare capsicum Slice cut
- Prepare carrot slice cut
- Get Small Milk PAK cream
- Take Myoniese
- Take Corn Flour
- Make ready packet Bread Crumbs
- Make ready Garlic paste
- Make ready Oil For Frying
- Prepare sweet corn
Steps to make Chicken Arabian Puff:
- For a lite and tasty Crispy Arabian puff you Make the Merinatin of chicken bonless add the garlic paste in pan and add chicken cook it 20 Minutes and Now add salt black peoper crush chilli chicken powder capsicum carrot sweet cornmix the Fresh cream and Myoniese now the Merination is ready after 10 Minutes fill the Merination in one piece pita bread and fold the piece like that and fill all Merination in all 12 pcs Bread Make the Cornflour liquid and dip the marinated folding piece in cornflour
- And use the Bread crumbs for all pieces and fried in Low Heat cooking Oil all pieces step by step serve the crispy Arabian Puf after cutting in 2 pieces with chilli garlic Saus.
So that is going to wrap this up with this exceptional food chicken arabian puff recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
