Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, kabsa rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kabsa Rice is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Kabsa Rice is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kabsa rice using 31 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kabsa Rice:
- Take Marination
- Prepare 1 kg chicken pieces
- Get 1 tsp ginger garlic paste
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp garam masala powder
- Make ready 1 tsp lemon juice
- Prepare 1 tsp chat masala
- Get 2 tbls curd
- Get to taste Salt
- Prepare 1 pinch red colour
- Get Rice
- Prepare 2 cup rice
- Make ready to taste Salt
- Make ready 4 tsp ghee
- Take 1 bunch chopped spring onion
- Get Gravy
- Take 1 diced onion
- Get 1 diced capsicum
- Make ready 5 tomatoes
- Make ready to taste Salt
- Get 2 tsp red chilli sauce
- Get 3 tbsp schezwan sauce
- Get 1 tsp soya sauce
- Take 2 tsp ketchup
- Make ready 1 tsp black pepper
- Prepare 3 tbls oil
- Get Other
- Make ready 1 cup Mayonnaise
- Take 2 Onion
- Make ready 2 carrots
- Prepare 2 boiled egg
Steps to make Kabsa Rice:
- For chicken :- Mix all the ingredients in a bowl mention under merination section and set aside for 2 hr.
- After 2hr set all the pieces in a baking tray and bake it at 250 degrees for 30 min. Set aside.
- For rice :– Add salt, ghee and rice in water and cook the rice 80%. Then remove extra water and add spring onion to it. Set aside.
- Gravy:–= In a pan add oil. When oil is hot add chopped tomatoes,Salt, pepper and all sauces. Now cover the lid and cook for 10min. After 10 min mashed the tomatoes and add diced onion and capsicum. After 2 min switch off the flame. The gravy is ready.
- Presentation ::– In a serving plate first place the chicken pieces, pour mayonnaise on it. Now pour the gravy and then put the rice over. And now garnish with boiled egg, sliced onion and sliced carrots.
- Your delicious Kabsa Rice is ready to eat. Enjoy it
So that’s going to wrap this up for this exceptional food kabsa rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
