Kaak (Arabic Cake)
Kaak (Arabic Cake)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kaak (arabic cake). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kaak (Arabic Cake) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Kaak (Arabic Cake) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook kaak (arabic cake) using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kaak (Arabic Cake):
  1. Prepare atta flour
  2. Take all purpose flour
  3. Get ghee
  4. Take melted Jaggery Sugar
  5. Prepare white sugar
  6. Take Eggs
  7. Make ready cooking oil
  8. Prepare tspn BlackSeeds
  9. Take tspn Green Cardamon powder
  10. Take tspn baking soda
  11. Prepare tspn vanilla(Optional)
  12. Make ready tspn salt
Instructions to make Kaak (Arabic Cake):
  1. Melt the jaggery sugar with 1 tbspn of ghee on low flame,stir till it melts.
  2. Mix the dry ingredients,atta flour,all purpose flour,salt,sugar, baking soda.
  3. Make a well at the centre,put eggs,vanilla,blackseeds,cardamon.
  4. Pour ghee,oil and melted jaggery(the jaggery should be warm to touch,so that it doesn't burn u)
  5. Mix them all together,till u get a medium hard dough consistency. It should be oily and not dry. If its not oily add more ghee.
  6. Grease your baking mold and flatten the dough in it. U can make designs using fork. Bake at 180° for 45 min or an hour till it hardens on top.
  7. Open your oven from time to time to let smoke escape. Enjoyy

So that is going to wrap it up with this special food kaak (arabic cake) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!