Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, alhalow arabic dessert. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Alhalow Arabic Dessert is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Alhalow Arabic Dessert is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook alhalow arabic dessert using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Alhalow Arabic Dessert:
- Take Marie biscuits or (any digestive biscuits)
- Get Butter as required
- Make ready 2 Cups Nido dry milk
- Prepare 2 &1/2 Cup Water
- Prepare 1/2 Cup Sugar (as per taste)
- Take 2 tbspn All-purpose flour
- Get 1 Egg
- Make ready 1 tsp Vanilla essence
- Prepare 1 Packet Olper's Cream chilled
- Make ready 2 tbspn Nutella
- Take 1 tbspn Cocoa powder
- Prepare For Garnish
- Get Chocolate chips
- Get Coconut powder (Optional)
- Take Sprinkle pearls
- Get Almonds and other nuts (Optional)
Instructions to make Alhalow Arabic Dessert:
- First layer digestive biscuits+butter, put in freezer for 10 minutes.Marie biscuits ka chora karein aur 2 tbspn butter add karein (itna butter add karein ke mixture dish ki first layer mein set ho jaye na zaida na kam).
- Take a pan add 2 cups nido milk, 2&1/2 cups water, 1/2 cup sugar (you can add more if like).
- Add 2 tbspn All-purpose flour,1 egg and 1 tsp Vanilla essences.
- Mix with spoon or fork and then turn on the flame and cook it on low flame for 8 to 10 minutes like custard and stirring continuously, don't stop stirring otherwise it will become lumpy.
- Pour custard on biscuits and put in freezer.
- And now 3rd layer: Beat Olper's Cream one pack, cream should be chilled.
- Add 2 tbspn Nutella and 1 tbspn Cocoa powder, beat well and pour on cold custard and put in fridge for hours.
- And garnish with chocolate chips, almonds, sprinkle pearls and coconut powder.
- Ready for serve, very light and yummy dessert. Enjoy ๐
- (Mene yeah dessert bohat bar bnya hy tu different styles mein opr garnishing ki hy).
So that’s going to wrap it up for this special food alhalow arabic dessert recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!