Arabic Khubus
Arabic Khubus

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, arabic khubus. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Arabic Khubus is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Arabic Khubus is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook arabic khubus using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Arabic Khubus:
  1. Make ready 2 Cups White Flour(maida)
  2. Prepare 1 Tsp Sugar
  3. Take 1 Tsp Dry Yeast
  4. Prepare 1 1/2 Cup Lukewarm Water
  5. Take 2 Tbsp Oil
  6. Make ready 1 Tsp Salt
Steps to make Arabic Khubus:
  1. Add yeast and sugar to the lukewarm water
  2. Keep aside till it's bubbles
  3. When the yeast has bubble up,mix it little by little to the flour and all the ingredients except 1/2 portion of the oil for later use
  4. Mix the flour like a dough not to hard nor to much loose also
  5. Rub the half portion oil everywhere and cover with samp cloth for 2 hrs
  6. After 2 hours open and mix the flour well,now it's double it size
  7. Make small ball and roll like chapati but not thin
  8. It has to be somewhat lightly thick so that it gets packet inside
  9. PS :- Can be eaten with any curry

So that is going to wrap this up for this special food arabic khubus recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!