Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, arabian pouched eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Arabian Pouched Eggs is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Arabian Pouched Eggs is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook arabian pouched eggs using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Arabian Pouched Eggs:
- Take Eggs
- Take Green bell pepper
- Make ready Red bell pepper
- Prepare Parsley
- Get Onion
- Get Tomatoes
- Take Red chili powder
- Make ready Black pepper
- Prepare White pepper
- Take Salt
- Make ready Seasoning
- Prepare Oil
Steps to make Arabian Pouched Eggs:
- Chopped all vegetables and set aside
- Heat oil in a non stick pan. saute the vegetables
- Season to taste
- In a bowl, crack eggs, add salt, black and white pepper. Whisk egg slightly
- Make a hole in the vegetables, and pour eggs
- Reduce heat to low, cover and allow egg to cook
- N/B : Do not mix egg egg after adding into the vegetables
So that is going to wrap it up for this special food arabian pouched eggs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
