Arabic Masala
Arabic Masala

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, arabic masala. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arabic Masala is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Arabic Masala is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have arabic masala using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Arabic Masala:
  1. Get 1 cup cumin seed, whole
  2. Make ready 1 cup fennel seed, whole
  3. Prepare 1/2 cup coriander seed, whole
  4. Take 1/2 cup pepper corn
  5. Get 1 cup cinnamon sticks, small broken
  6. Get 1/4 cup dried red chillies
  7. Get 1/2 cup turmeric powder
Steps to make Arabic Masala:
  1. Add all ingredients into a frying pan and roast over a low flame, stirring it continously untill the spices turn golden brown.
  2. Grind in a blender after removing it from heat
  3. Store in an airtight container.

So that’s going to wrap it up with this exceptional food arabic masala recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!