Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, fattoush: traditional lebanese salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fattoush: Traditional Lebanese Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fattoush: Traditional Lebanese Salad is something that I’ve loved my entire life.
This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Urkoz kitchen is the only youtube channel that gives you the original recipes traditional fattoush salad how to make fattoush salad how to make fresh.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fattoush: traditional lebanese salad using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fattoush: Traditional Lebanese Salad:
- Take 1 head romaine lettuce, shredded
- Prepare 3 medium tomatoes, diced
- Take 3 small cucumbers, sliced
- Get 6 radishes, sliced
- Get 7 scallions, chopped
- Take 1 bunch purslane leaves
- Prepare 1 bunch parsley, coarsely chopped
- Get 1/2 bunch mint leaves, coarsely chopped
- Make ready 1 1/2 pita bread loaves, cut into pieces then fried
- Make ready 1 tablespoon sumac
- Prepare 1/4 cup Vegetable oil for frying
- Take For the dressing:
- Prepare 2 cloves garlic, crushed
- Make ready 1/2 cup lemon juice
- Prepare 1/2 cup olive oil
- Take 1/2 teaspoon salt
It's a simple recipe, packed with freshness and flavour - serve this salad as a side to grilled meats. It's a simple fried bread salad with mixed greens and lots of veggies, typically tomatoes, cucumbers, and peppers. Pita bread or tortillas - Traditional recipes use khubz, also known as Arabic bread. Fattoush is a Lebanese salad, good for hot weather.
Instructions to make Fattoush: Traditional Lebanese Salad:
- Mix all the vegetables together in a large bowl and sprinkle with sumac.
- In a small bowl, mix the dressing ingredients together and pour over the vegetables. Mix well.
- Add the fried pita bread pieces and toss gently.
- Serve immediately.
This recipe uses two unusual ingredients: sumac and purslane. Sumac, usually sold ground, is ground red berries and used in Middle Eastern, particularly Lebanese, cooking. Soup or salad, like the fattoush made with tomatoes and pita bread, is a light way to break the fast. —Joan Nathan. Put tomato, red onion, peppers, cucumber, radishes and scallions into large salad bowl. Add romaine or purslane and fresh mint, and sprinkle with sumac and dried mint.
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