Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggplant hummus!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Eggplant Hummus! is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Eggplant Hummus! is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggplant hummus! using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Eggplant Hummus!:
- Make ready 3 eggplants
- Take 5 cloves garlic
- Make ready 90 g white sesame
- Make ready Olive oil
- Get Salt
- Prepare 2 teaspoons Paprika
- Prepare 1 tablespoon cumin
- Get 1 lemon zested and juiced
- Make ready 1 can chickpeas drained
Instructions to make Eggplant Hummus!:
- Cut eggplants into half and score with a knife. Brush olive oil on the egg plants. Roast with white side down. Crush garlic a bit, pour a tablespoon of olive oil and wrap in a foil. Roast both eggplants and garlics in 230 degrees for 30 to 40 min depends on how big your egg plant is.
- Let egg plant cool. In the meantime, toast white sesame. Put white sesame in food processor with a tablespoon of olive oil and blend till smooth. Add eggplants and garlics without skins, and add the rest of ingredients. Blend to smooth.
So that’s going to wrap this up with this special food eggplant hummus! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
