Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, caramelised onion hummus. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Caramelised Onion Hummus is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Caramelised Onion Hummus is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have caramelised onion hummus using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Caramelised Onion Hummus:
- Get 1 onion, diced
- Get 1 garlic clove, minced
- Get 2 tablespoons olive oil, for caramelising the onions
- Prepare 240 g cooked chickpeas
- Get 1/2 tablespoon tahini
- Make ready 2 tablespoons lemon juice
- Prepare 30 ml olive oil
- Take salt and pepper for seasoning
Steps to make Caramelised Onion Hummus:
- Caramelise the onions and garlic in a saucepan over a medium heat, this takes about 10 minutes. The onions should be soft and golden but not crispy.
- Add all the ingredients into a blender and blitz until smooth. If the humous is too thick add more olive oil or water.
So that is going to wrap it up with this exceptional food caramelised onion hummus recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
