Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, arabic qatayef(atayef). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Arabic qatayef(atayef) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Arabic qatayef(atayef) is something that I’ve loved my whole life.
Qatayef (also spelled a dozen different ways from katayef to atayef) is a form of Arabic dumpling made from a type of yeasted pancake batter with a little surprise in the center. They can be soft or crunchy. Qatayef a beautiful Middle-eastern dessert to complete your iftar table.
To get started with this particular recipe, we must prepare a few components. You can have arabic qatayef(atayef) using 27 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Arabic qatayef(atayef):
- Make ready For qatayef pancakes
- Prepare 1 cup all purpose flour
- Prepare 1/2 cup semolina (soiji/ rava)
- Take 2 tbsp sugar
- Take 2 tbsp milk Powder
- Prepare 1 tsp baking powder
- Make ready 1/4 tsp yeast or baking soda
- Take 2 cups warm water
- Make ready For filling
- Make ready 1 tbsp custard powder
- Get 1 tbsp corn starch
- Prepare 2 tbsp sugar
- Make ready 1 cup milk
- Take Another filling
- Prepare Chopped walnuts
- Prepare 1 tsp powder sugar
- Make ready 1/2 tsp rose water (just mix all things together)
- Take Another filling
- Prepare 1/2 cup Thick cream
- Get 1/2 cup Hanged cheese or cottage cheese
- Prepare 2 tbsp sugar
- Get Just mix all things together and cook it for 2-4 minutes
- Take For sugar syrup
- Take 1 cup sugar
- Take 3/4 cup water
- Make ready 2 lemon slices
- Take 1 tsp rose water
Atayef (Kataif), the ultimate Arabic pancake. Ramadan Mubarak to all my wonderful readers who · Cream stuffed Arabic pancakes or Qatayef Asafiri. Easy Qatayef recipe that is very popular during. Arabic qatayef(atayef). #cookwithamna Qatayef or Katayef is an Arab dessert commonly served during the month of Ramadan, a sort of sweet dumpling filled with cream or nuts.
Steps to make Arabic qatayef(atayef):
- Take All purpose flour,semolina, milk powder, sugar,yeast in a bowl and whisk it well
- Now add water in it and make a smooth paste.cover it with plastic wrap and let it sit for 30 minutes.
- After 30 minutes it will rise remove plastic wrap and mix it well again.better to blend it in a blender.
- Now take 1scoop of better and add in a non stick pan.when bubbles starts remove it from pan and cover with any towel or cloth.make 15 small qateyef with this better.
- For filling.take 1cup milk,add custard powder,corn flour and mix it let this mixture to boil.then add sugar in it and cook it untill it becomes thick in consistency.as shown in picture.
- Now add custard filling in white side of qatayef and brown side should be out. close it half with the help of fingers.as shown in picture.
- Repeat with all.
- You can also used whipped cream or hanged cheese along with thick cream.chopped walnuts and pistachios also use for filling…
- Make sugar syrup. add 1/2 cup of sugar and 3/4 cup water in pan bring it to boil then add 2 lemon slice and 1tbsp of rose water in it.when it becomes thick in consistency.remove it from flame.
- Add sugar syrup on the top while serving…. sprinkle chopped pistachios..
Qatayef(Atayef) is famous middle eastern desert make with pancakes fill with creamy texture.in this Although Atayef are considered an arabic desert, Suzanne Husseini shows us how to turn an Arabic. Qatayef a beautiful Middle-eastern dessert to complete your iftar table. This dessert always reminds us of Ramzan. So make ahead and serve chilled, its great for both iftar and sehri. #Rafhan. Qatayef is the most traditional Ramadan dessert.
So that is going to wrap it up with this special food arabic qatayef(atayef) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
