Savoury qitayef (arabic fusion)
Savoury qitayef (arabic fusion)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, savoury qitayef (arabic fusion). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Savoury qitayef (arabic fusion) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Savoury qitayef (arabic fusion) is something which I have loved my entire life.

Atayef are basically the Middle Eastern version of pancakes, and they're stuffed with lots of tasty fillings. They are very similar to pancakes, they're. These days, qatayef are traditionally prepared by street vendors as well as households in the Levant and Egypt ahead of Ramadan.

To begin with this particular recipe, we must first prepare a few components. You can have savoury qitayef (arabic fusion) using 24 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Savoury qitayef (arabic fusion):
  1. Get For pancakes
  2. Get 1/2 cup patent flour
  3. Make ready 1/2 cup water
  4. Get 1/4 cup milk
  5. Make ready 1/4 cup samolina
  6. Prepare 1/2 tsp baking powder
  7. Prepare 1/4 tsp yeast
  8. Prepare 1/4 salt
  9. Make ready 1 tsp oregano
  10. Make ready 1 tbs paprika powder
  11. Take 1 tsp garlic powder
  12. Get Filling..
  13. Prepare 250 GM minced chicken
  14. Prepare 1 tsp chopped garlic
  15. Get 1 small onion diced
  16. Make ready 1 tsp Black pepper
  17. Make ready 1/2 tsp salt
  18. Make ready 2 tbs oil
  19. Get 1 tsp Cumin powder
  20. Make ready 1/4 garam masala powder
  21. Make ready 4-5 tbs mayonnaise
  22. Get 1 tbs tomato ketchup
  23. Get Fresh coriander leaves for garnishing
  24. Prepare Cabbage shavings as per choice

Qatayef or katayef (Arabic: قطايف‎, [qā'ṭā:īf] (listen)) is an Arab dessert commonly served the night of St. Barbara, a sort of sweet dumpling filled with cream or nuts. Ramadan's most iconic treat of the Middle East! But I have never, ever seen a Qatayef in Egypt outside the realm of Ramadan.

Steps to make Savoury qitayef (arabic fusion):
  1. First of all take pancakes ingredients…add in a blender..blend and take out in a bowl… leave for 10 to 25 minutes…
  2. Meanwhile prepare chicken filling… In a wok add oil and garlic..fry until aroma comes..now add minced chicken…. bhoonofy until water dries out… Add little water and simmer for 5 minutes… Minced chicken won't take long time to cook or tender… Now add Cumin powder,,black pepper,salt,garam masala and onion..stir on medium to high flame just translucent the onions.. it is ready. turn off the heat and let it cool…
  3. When the filling will be cool…add mayonnaise and tomato ketchup….mix the cabbage shavings or sprinkle later on pancakes as per desire.. I've pour later on pancakes… keep aside
  4. Now take baiter of pancakes… Grease a non-stick frying pan….pour baiter with serving spoon… Make 12 small to medium single serving sized pancakes…
  5. Note… Flame shud be slow…pour baiter in frying pan..we have to cook from one side only…. Check when uside will be bubbled and raw material was dry it's means pancakes are ready..just cook from one side….
  6. Now take Pan cake… pour 1 to 2 tbs filling on it… then cabbage and coriander…and serve in iftar or sehri…you can seal the pancake like half moon samosa..you can close half of pancakes like qitayef or can b served as it is if you are getting late like me… A quick and easy recipe… A good feast in less time…

Not that I know of at least. As soon as Ramadan rolls by though, chances are you're seeing it. Qatayef is a staple dessert in the Middle East especially during the holy month of Ramadan. Qatayef / Atayef or Katayef is an iconic Middle Eastern treat, made from pancakes stuffed with nuts and golden fried then dunked is thick simple syrup. · Cream stuffed Arabic pancakes or Qatayef Asafiri. Easy Qatayef recipe that is very popular during the month of Ramadan.

So that’s going to wrap this up with this exceptional food savoury qitayef (arabic fusion) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!