Arab white rice purée
Arab white rice purée

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, arab white rice purée. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

If you love food, then this channel is definitely for you. I will try to present recipes from all around the world in easy and. I served this with white rice and fish in sòs and fried fish, both were delicious.

Arab white rice purée is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Arab white rice purée is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook arab white rice purée using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Arab white rice purée:
  1. Take 3 cup rice flour
  2. Prepare 2 cups sugar
  3. Make ready 4 cups milk or 1&half lites of milk
  4. Make ready 2 cups almonds nut
  5. Get 5/7 cups water
  6. Make ready Half teaspoon cardamom

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Steps to make Arab white rice purée:
  1. In a pot pour in water,milk,sugar rice flour and mix wall until is smooth and no balls,place on fire on low heat and keep stirring until is thick.
  2. While stirring the puree,suck the almond with warm water,pile the back out,break it in pieces and stir fry in pan on low heat without oil,just fry brown a little.
  3. Now pour half of the almond and cardamom in the puree and keep stirring until is more thick but not too thick,you can add milk or water if it is to thick,off the heat serve with almonds on top and drink it hot and enjoy.
  4. You can keep in frige for 3day just warm when ever you want to drink.

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