Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton mandi 🍽🍴. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mutton Mandi 🍽🍴 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mutton Mandi 🍽🍴 is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mutton mandi 🍽🍴 using 29 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mutton Mandi 🍽🍴:
- Get 3 tbls Oil
- Get 1 tbls Lehson paste
- Prepare 5 tbls Sirka
- Prepare 2 tbls Meat tenderrizer
- Prepare Choti elaichi
- Take Bari elaichi
- Take 2 tbls Zeera
- Get 1 tbls Dhania powder
- Take 1 tbls Jaifil powder
- Get half Jaifil
- Prepare 1 tbls Jawetri
- Make ready 6 Long
- Get 1 Darcheeni
- Make ready 6 Kali mirach
- Get 2 tsp Salt
- Prepare 1 tsp Haldi
- Make ready 1 tbls Zafran colour
- Take Lemon juice off 4 lemons
- Make ready Rice of Mandi
- Take Mutton stock
- Prepare 2 cup Rice
- Make ready 1 tbls Garam masala
- Get 6 Kali mirach
- Make ready 4 Long
- Make ready 2 Dar cheeni
- Prepare 1 tbls Zeera
- Prepare 2 Taiz paat
- Get 4 tbls Oil
- Get 2 tbls Salt
Instructions to make Mutton Mandi 🍽🍴:
- Grind all dry masalas and make paste by Adding oil and lemon juice in it now marinate this masala paste and meattenderizer on ran for About 5hours then put Aluminioum foil and roast it in tandoor for 3hours max or u can cook in pressure cooker too.
- Mandi rice heat Oil then add All masala and bhunfi then Add salt in stock After boil add rice and cook rice on dam
So that’s going to wrap it up with this exceptional food mutton mandi 🍽🍴 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
