Arabian Recipes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, arabian khubz with beef and potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Arabian Khubz with beef and potato soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Arabian Khubz with beef and potato soup is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook arabian khubz with beef and potato soup using 20 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Arabian Khubz with beef and potato soup:

1. Take 2 cups flour
2. Prepare 1 glass cup warm water
3. Get 1 teaspoon yeast
4. Take 2 teaspoons powdered milk
5. Make ready 1/2 teaspoon salt
6. Prepare 1 teaspoon sugar
7. Get 2 teaspoons butter
8. Take For the soup
9. Make ready 1/2 cup shredded beef
10. Get 1 cup diced potatoes
11. Prepare 2 medium size ball pepper
12. Make ready 1 medium size sweet pepper
13. Get 1/4 medium size of onion
14. Take Pinch salt
15. Prepare 3 seasoning cubes
16. Take 1 teaspoon fennel
17. Prepare 1 teaspoon black pepper
18. Prepare 1 teaspoon Curry powder
19. Get 1/4 cup vegitable cooking oil
20. Make ready Water

Steps to make Arabian Khubz with beef and potato soup:

1. Here are the ingredients for the Khubz
2. And for the soup
3. For the Khubz, add all the dry ingredients to the flour and mix, then add the butter and continue mixing
4. Pour in one glass of warm water and continue kneading until a smooth dough is formed
5. Cover and allow to rise for twenty minutes
6. Rub on small amount of vegitable oil on your palms and divide the dough into equal sizes
7. Roll out on a rolling tray
8. In a non stick pan, pour in drops of oil and place the dough, flip the other side until it is well done
9. For the soup, in a non stick pan, pour in the cooking oil, after it starts sizzling, add in half teaspoon of pepper and onion, then add the shredded beef
10. Continue stirring and then add the potatoes, remaining pepper and onions
11. Add the spices and little amount of water, allow to cook for 5-10 minutes
12. Serve and enjoy

So that’s going to wrap this up with this exceptional food arabian khubz with beef and potato soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!