Hummus
Hummus

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hummus. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hummus is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Hummus is something which I’ve loved my entire life.

Hummus is a dish that has so many regional variations. And to try and decide which region's is more authentic is a biblical and political debate that I won't touch. It may be a bit salty, but for some that's the way it's supposed to be!

To get started with this particular recipe, we have to prepare a few components. You can have hummus using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hummus:
  1. Prepare 300 gr cooked chickpeas
  2. Get 100 gr tahini
  3. Prepare 7 tbsp lemon juice
  4. Prepare 3 cloves garlic
  5. Take 2-3 tsp salt
  6. Get 1 tsp cumin
  7. Make ready 3 tsp olive oil

Hummus (/ ˈ h ʊ m ə s /, / ˈ h ʌ m ə s /; Arabic: حُمُّص ‎, 'chickpeas'; full Arabic name: ḥummuṣ bi-ṭ-ṭaḥīna Arabic: حمص بالطحينة ‎, 'chickpeas in tahini') is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. It is popular in the Middle East and in Middle Eastern cuisine around the globe. This roasted Garlic Parmesan Hummus is silky smooth, the creamiest hummus you will ever have! Layered with nutty flavors and loaded with garlic and pepper this dip has a flavorful kick.

Steps to make Hummus:
  1. Drain the chickpeas and put all ingrediends in a blender. You may want to start with half the lemon, garlic and salt and add the rest as you continue (to make it to your taste)
  2. Blend everything. Taste and add the rest of the lemon, garlic and salt. You should end up with a smooth paste, more garlicky than sweet. If it is too thick add some water.
  3. Serve it with some olive oil on top and accompany with vegetables and pita breads

Your every day hummus jazzed up that will leave you begging for more! Drizzle with a little extra olive oil, parmesan and pepper if you like before enjoying! Hummus is basically chickpea paste In this hummus recipe, adapted from "How to Cook Everything," tahini is essential, as are garlic and lemon But this dip is also flexible: cumin and pimentón are optional, as, again, are herbs or blends like za'atar. Hummus is the perfect party appetizer. Choose one from Food Network's most-popular renditions to make for your next gathering.

So that’s going to wrap it up with this exceptional food hummus recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!