Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon wrapped enoki mushroom pita sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Enoki Mushroom Pita Sandwich is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bacon Wrapped Enoki Mushroom Pita Sandwich is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon wrapped enoki mushroom pita sandwich using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Get 8 slice bacon
- Get 1 packages enoki mushroom
- Get 1 tbsp any bbq sauce
- Prepare Tomato Baked bean
- Take 4 small cherry tomato
- Make ready 1 can Baked bean
- Prepare 1 tbsp Of bbq sauce
Steps to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Wash and trim the root of enoki mushroom then set aside
- Put the bacon with 1/4 cup of hot water and let it simmer for 10 minutes till the water evaporated then off the heat
- Put some enoki in the middle of bacon and wrap fasten with toothpick
- Brush some bbq sauce on the bacon and broil it for about 10 minutes or longer till bacon are cook and crispy
- Enjoy it with Buttered Pita bread with some thinly slice green Apple as it is or TOP up with (some cooked warm baked beans with some tomato and 1 tbsp Of bbq sauce)
So that is going to wrap it up for this exceptional food bacon wrapped enoki mushroom pita sandwich recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
