Pita bread# kitchenhuntchallenge
Pita bread# kitchenhuntchallenge

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pita bread# kitchenhuntchallenge. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it. What makes it puff so impressively is the dual action of water turning to steam and the yeast becoming. Store-bought pita (like store-bought sandwich bread) is often several days old.

Pita bread# kitchenhuntchallenge is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pita bread# kitchenhuntchallenge is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have pita bread# kitchenhuntchallenge using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pita bread# kitchenhuntchallenge:
  1. Make ready 2 cups flour
  2. Get 1 tbspn yeast
  3. Prepare 1 cup water
  4. Take 1 tspn sugar
  5. Take 1/2 tspn salt
  6. Take 2 tbspn oil

Making your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store Making your own pita bread is such a smart thing to do. Bread is always the same…mix, rise. An oval-shaped Middle Eastern flat bread.

Instructions to make Pita bread# kitchenhuntchallenge:
  1. Add all your dry ingredients together add oil and water little by little till you form a soft dough
  2. Kneed for about 10 minutes then cit into balls and allow to double in size for about half an hour then flatten with hand and use your rolling pin to flatten it thin. Then use round cutter to have sharp ends
  3. Put your pan on heat then turn your flattened dough tnto it.you will see bubbles as in image below then turn the bread and allow to cook the other side. Its ready! Continue till you finish your doug and cover with napkin to avoid dryness
  4. Can be used for shawarma or eaten with any soup. Enjoy! bona petit!

It can be opened up to form a pocket which can be stuffed with a variety of fillings. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Our recipe is intended to make a pita bread with pockets. And originally, we cooked the pita bread. How to make homemade pita bread. This Pita bread recipe is so simple.

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