Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pita pocket. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pita pocket is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pita pocket is something which I’ve loved my entire life.
Turn that package of pita pockets into a week of never-boring lunches with this tasty collection of A piece of pita bread is a little world unto itself — so round, so hollow, so open to whatever you desire. Upgrade dinner tonight with this easy Greek Salad Pita Pockets with Grilled Chicken recipe from Delish.com. Pita Pocket Eatery has a great Atmosphere, A cozy place where Families and individuals can relax and enjoy.
To begin with this recipe, we must first prepare a few components. You can cook pita pocket using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pita pocket:
- Make ready Flour
- Take Yeast
- Prepare Salt
- Take Oil
- Take Sugar
- Make ready For the filing,cabbage,cooked potatoe,spring onion,mayonaise,
- Make ready Scotch bonnet,green bell pepper,oil,onion
- Make ready Curry powder
- Get Warm water
Pita pockets are used in many other places around the world to make traditional sandwiches. For example, Greek cooks often use pita pockets to make souvlaki or gyros. Pita pockets are easy to eat and you can stuff them with literally anything. Here are a few pita pocket recipes to make your lunch or snack time a little more exciting.
Instructions to make Pita pocket:
- In bowl mix all the dry ingredient,including curry,add warm water to form a soft dough,drizzle little oil on the dough and knead,keep in a close container and let it rise.
- For the filling,in a pan add little oil nd add onion stir fry untill the onion is transparent,add scotch bonnet,nd cooked potatoe and stir fry for 1 mins or more,add cabbage seasonings pf choice,nd stir add spring onion nd green pepper nd close with a lid and let it fry for atslt 50 seconds,add mayonaise stir nd turn off heat nd allow it to cool.
- After the dough have risen,knead ot for atlst 3 mins nd let it rest again for 15mins,after 15mins cut the dough into small small potions,nd roll them into small balls
- Roll the dough into a cirlce as shown below
- Place it on. A non stick pan on low heat nd cover with a lid
- After 50 sec,you open the lid and flip,it will lool like shown below
- Omce cooked,cut into 2 equal halves
- Add ur filings in and serve enjoy.
Easy Pita Bread Recipe aka Pocket Bread Recipe. The pocket in the pita is made by steam which puffs up the dough from the bottom towards the center during cooking. Pita (/ˈpɪtə/ or US: /ˈpiːtə/) or pitta (British English), is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas. Dinner hath not known such delicious simplicity as the BLT Pita Pocket meal. Breakfast Pita Pockets. this link is to an external site that may or may not meet accessibility guidelines.
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