Chicken Shawarma in Pita Bread
Chicken Shawarma in Pita Bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken shawarma in pita bread. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Shawarma in Pita Bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Shawarma in Pita Bread is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken shawarma in pita bread using 31 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chicken Shawarma in Pita Bread:
  1. Prepare For Shawarma
  2. Get 300-350 g boneless (thigh or breast) chicken sliced
  3. Take For Marination
  4. Make ready 1/2 cup yoghurt
  5. Prepare 2 teaspoon vinegar
  6. Take 1 teaspoon olive oil
  7. Take 1 Garlic clove crushed
  8. Make ready 1/4 teaspoon pepper
  9. Make ready 1/4 teaspoon red paprika (adjust)
  10. Get 1/4 teaspoon cinnamon
  11. Make ready 1/8 teaspoon nutmeg
  12. Take 1/8 teaspoon ground cloves
  13. Make ready For Shawarma sauce
  14. Get 1/2 cup Tahini (homemade or store-bought)
  15. Get 1 garlic cloves crushed
  16. Prepare 1 tablespoons yoghurt
  17. Take 2 teaspoon lemon juice
  18. Make ready For Pita Bread
  19. Make ready 1 cup warm water
  20. Prepare 2 teaspoon instant yeast
  21. Prepare 3 cups all purpose flour
  22. Get 2 teaspoon salt
  23. Take 2 teaspoon olive oil
  24. Prepare For Assembling Shawarma in Pita Bread
  25. Make ready 1 onion thinly sliced
  26. Get 1 cucumber sliced
  27. Get 1/4 cups chopped parsley
  28. Get 1/4 teaspoon lemon zest
  29. Make ready 1 de seeded tomatoes thinly sliced
  30. Prepare as required Lettuce leaves (optional)
  31. Take as needed Pickles (optional)
Steps to make Chicken Shawarma in Pita Bread:
  1. In a large bowl, combine all ingredients mentioned under Marination section. Add sliced chicken and coat well.Cover and Refrigerate for 12-14 hours
  2. In a large saucepan, cook chicken with Marination over medium heat until done. Do not overcook
  3. While the chicken is cooking, prepare the sauce. In a small bowl, mix tahini, crushed garlic, lemon juice and yoghurt. Set this aside
  4. For Pita Bread
  5. In a bowl, add flour. Make 2 wells, add yeast and salt in each. Gently mix
  6. Add warm water and oil. Knead for 8-10 minutes into smooth dough. Coat dough with little olive oil.Cover and rest for 2 hours
  7. Gently deflate the dough and turn it over lightly dusted flour surface
  8. Divide the dough into equal portions. Roll each portion into roti
  9. Heat tawa, cook on both sides. Pita bread will puff up nicely
  10. To Assemble
  11. In a large bowl, add onions, tomatoes and cucumbers. Sprinkle lemon zest, salt and pepper. Add parsley and pickles. Mix well. Set aside
  12. Place enough chicken on pita bread so that it covers 1/4 of pita bread. Add the veggies and pour some prepared tahini sauce over it. Roll the bread and Shawarma in Pita Bread is ready
  13. Serve warm with Falafel/Salad or Hummus

So that’s going to wrap this up for this special food chicken shawarma in pita bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!