Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken teriyaki pitas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken Teriyaki Pitas is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Teriyaki Pitas is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Teriyaki Pitas:
- Make ready 1 packages Pita Pockets (smart)
- Take 2 Chicken Breast
- Make ready 1 Pineapple
- Get 1/4 head lettuce, spinach, or cabbage
- Make ready Terriyaki marinade
- Make ready 1/2 cup Mayonnaise
- Take Sesame Seeds
- Get 1 onion sliced
Instructions to make Chicken Teriyaki Pitas:
- Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
- Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
- Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
- Place lettuce inside of pita.
- When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
- Enjoy!
So that is going to wrap it up for this exceptional food chicken teriyaki pitas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
