Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken teriyaki pitas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Teriyaki Pitas is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Teriyaki Pitas is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Teriyaki Pitas:
- Take 1 packages Pita Pockets (smart)
- Make ready 2 Chicken Breast
- Make ready 1 Pineapple
- Take 1/4 head lettuce, spinach, or cabbage
- Prepare Terriyaki marinade
- Take 1/2 cup Mayonnaise
- Get Sesame Seeds
- Prepare 1 onion sliced
Instructions to make Chicken Teriyaki Pitas:
- Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
- Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
- Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
- Place lettuce inside of pita.
- When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
- Enjoy!
So that’s going to wrap this up with this exceptional food chicken teriyaki pitas recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
