Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH
Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pita bread sandwich / chicken strips shawarma sandwich. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pita bread sandwich / chicken strips shawarma sandwich using 27 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
  1. Make ready Mayo Sauce Ingredients &
  2. Make ready Mayo half cup
  3. Get Black Pepper Powder half tsp
  4. Get Salt as your taste
  5. Prepare 1 tbsp Mustard
  6. Take 1 tbsp Honey
  7. Prepare Chicken Strips Marinate
  8. Get Chicken Strips 1 kg
  9. Prepare 1 tsp Black pepper
  10. Get 2 tbsp Vinegar
  11. Make ready Salt as your taste
  12. Prepare 2 tbsp Red chilli Sauce
  13. Make ready 2 tbsp Black soy sauce
  14. Prepare tbsp Mustard Paste
  15. Get Red Chilli crushed half tsp
  16. Get 1 tsp Red chilli powder
  17. Get Dry better ingredients
  18. Prepare 1 tbsp Baking Soda
  19. Take Wet Better ingredients
  20. Take 2 tbsp Corn flour powder
  21. Make ready 2 tbsp Milk Powder
  22. Prepare 3 tbsp All Purpose flour (Maida)
  23. Prepare 1 pinch Baking soda
  24. Get 1 tbsp Red Chilli Sauce
  25. Take Black pepper half tsp
  26. Get Red chilli powder half tap
  27. Make ready Water (as required to make liquid paste)
Instructions to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
  1. Mayo sauce method: - Take a bowl add mayo, black pepper powder, salt, mustard and honey. Mix well all the ingredients. Mayo Sauce is ready.
  2. Chicken Strips Marinate: - Taka a bowl put chicken, Red Chilli crushed, Red chilli powder, Mustard Paste, Red chilli Sauce, Vinegar, Black soy sauce, Salt then mix the all ingredients. Marinate for 2 hours.
  3. Dry Batter; - - Take a bowl add maida and baking soda and mix the ingredients. Dry batter is Ready.
  4. Wet Better method;. - Take a bowl add White pepper, Maida, Salt, Corn flour powder, paprika powder, Milk Powder, Red chilli powder & Water (as required to make liquid paste) slowly slowly stir spoon and make paste.
  5. DIRECTION OF COVERING - STEP 1 - Take a Marinate Chicken then
  6. STEP 2 - Dip in Wet Batter then - STEP 3 - Dip in Dry Batter then - STEP 4 - Dip in Water - STEP 5 - Again Dip in Dry Batter then - STEP 6 - Fry in low warm Oil
  7. REPEAT THIS ALL STEP FOR ALL MARINATE CHICKEN - Heat oil on a medium heat and then cook chicken on a low heat until turn golden and crispy.
  8. Shawarma Bread - Place a non-stick frying pan on a medium heat. Place shawarma on the frying pan and cook for about 30 sec, you will notice some bubbles on the surface, cook until slightly brown but not burnt.
  9. Flip to the other side and cook for another 30 seconds. Take it off the heat. - Assembling - Ketchup - Salad Leaves - Mayo Sauce - Broast Raita (Recipe link in description or in top i card) - Place shawarma bread on serving plate.
  10. Spread ketchup on bread. Place Salad Leave and then put chicken strips &
  11. Add some mayo sauce. Place second shawarma bread on top & add some more ketchup. Now again place chicken strip on shawarma bread & add broast raita.
  12. Place salad leaves again & place third shawarma bread on top.

So that’s going to wrap this up for this special food pita bread sandwich / chicken strips shawarma sandwich recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!