Cheesy Pita Chips πŸͺ🌿
Cheesy Pita Chips πŸͺ🌿

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy pita chips πŸͺ🌿. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Pita Chips πŸͺ🌿 is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Cheesy Pita Chips πŸͺ🌿 is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy pita chips πŸͺ🌿 using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cheesy Pita Chips πŸͺ🌿:
  1. Take 2 loaf Flax, Oat Bran & Whole Wheat Pita Bread
  2. Prepare 1/4 cup Olive Oil
  3. Prepare 1 tsp Crushed Garlic
  4. Prepare 1 Sprig of Rosemary
  5. Make ready 1 as needed Sea Salt
  6. Make ready 1/4 cup Shredded Cheese of Choice
Instructions to make Cheesy Pita Chips πŸͺ🌿:
  1. Mix garlic and olive oil. Set aside. Cut pita bread into small triangles. Place on baking sheet. Brush pita slices with olive oil mixture. Sprinkle with sea salt. Top each slice with a few leaves of rosemary and a small amount of shredded cheese. Bake at 375 for about 10 minutes until browned and crisp.
  2. Serve with sour cream and chives.

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