Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sardine and cucumber on buttered pita bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sardine And Cucumber On Buttered Pita Bread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sardine And Cucumber On Buttered Pita Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook sardine and cucumber on buttered pita bread using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sardine And Cucumber On Buttered Pita Bread:
- Get I canned of sardine in tomato sauce
- Get 2 tbsp peri peri Chili sauce (optional add on)
- Take 3 pita bread
- Prepare 3 tbsp soft butter
- Prepare 1 cucumber thinly slice
- Get 1 tbsp light soy sauce
Instructions to make Sardine And Cucumber On Buttered Pita Bread:
- Steam for about 10 minutes the sardine with its tomato sauce and add in the light soy sauce and peri peri Chili sauce for spicy lover (optional)
- Butter the pita bread and toast it
- Thinly slice cucumber with a slicer
- Once sardine is ready remove the sardine and mash it up with a fork
- To serve simply assemble the cucumber first then the mash up sardine then drizzle generously the sardine tomato Chili sauce and enjoy
So that is going to wrap it up for this special food sardine and cucumber on buttered pita bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
