Chicken Teriyaki Pitas
Chicken Teriyaki Pitas

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken teriyaki pitas. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Teriyaki Pitas is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Teriyaki Pitas is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki Pitas:
  1. Take 1 packages Pita Pockets (smart)
  2. Take 2 Chicken Breast
  3. Get 1 Pineapple
  4. Take 1/4 head lettuce, spinach, or cabbage
  5. Get Terriyaki marinade
  6. Get 1/2 cup Mayonnaise
  7. Make ready Sesame Seeds
  8. Make ready 1 onion sliced
Instructions to make Chicken Teriyaki Pitas:
  1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
  2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
  3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
  4. Place lettuce inside of pita.
  5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
  6. Enjoy!

So that’s going to wrap it up with this exceptional food chicken teriyaki pitas recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!