Pita Bread Thyme and Veg Pan Pizza
Pita Bread Thyme and Veg Pan Pizza

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pita bread thyme and veg pan pizza. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pita Bread Thyme and Veg Pan Pizza is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Pita Bread Thyme and Veg Pan Pizza is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pita bread thyme and veg pan pizza using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pita Bread Thyme and Veg Pan Pizza:
  1. Prepare 1 Pita Bread readymade from the bakery
  2. Take 1 tsp Red chilli flakes
  3. Take 1 cup Mozzarella Cheese shredded
  4. Make ready 1-2 tbsp Thyme
  5. Make ready 1 Onion thinly sliced
  6. Make ready 1 Capsicum thinly sliced
  7. Get 2 tbsp Pizza sauce
Steps to make Pita Bread Thyme and Veg Pan Pizza:
  1. This is a lovely entry into any party at home on any given day. Pita Breads can be easily made at home on Tawa or can also be baked. They can be made with Yeast or even without it. Absolutely easy one to do. It's always better to experiment with routine cooking and our usual Rotis or Parathas. Pita is the most softest bread. Making a Pizza with them is yet another interesting twist one could give to it.
  2. Spread some Pizza sauce on it with your favourite toppings. You can use any toppings of your choice. You can even make a Non-Veg Pizza too.

So that is going to wrap it up for this exceptional food pita bread thyme and veg pan pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!