Creamy no bake kunafa (Arabic sweet dish)
Creamy no bake kunafa (Arabic sweet dish)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy no bake kunafa (arabic sweet dish). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hello everyone, learn how to make No Bake Easy Vermiceilli Kunafa Recipe. Creamy Kunafa By Kitchen Island #nobakekunafa. Kunafa is a delicious Arabian dessert, this version is easy to make and tastes just like the authentic Kunafa can be filled or layered with sweet cheese or cream; it can be soft or thick and crispy one.

Creamy no bake kunafa (Arabic sweet dish) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Creamy no bake kunafa (Arabic sweet dish) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have creamy no bake kunafa (arabic sweet dish) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy no bake kunafa (Arabic sweet dish):
  1. Get for kanufa sevaiyan ingredients
  2. Take sevaiyan
  3. Prepare oil
  4. Take sugar
  5. Get for creamy milky mixture ingredients
  6. Take milk powder
  7. Get milk
  8. Prepare corn flour
  9. Prepare sugar
  10. Take for sugar syrup
  11. Get sugar
  12. Make ready water

Thaw, once you are ready to bake. Arabic Sweet/ Dessert Kunafa Recipe is very simple and easy that required very less time to make. Simple Kunafa Arabic Dessert is made of Kataifi, which is a thin strand of shredded phyllo dough. Kunafa can also be Pronounced like Knefeh and it is a very popular dessert in the Middle East.

Instructions to make Creamy no bake kunafa (Arabic sweet dish):
  1. In a pan add oil,sevaiyan,and sugar keep roast it on medium to low flame.until brown in colour.
  2. In a sauce pan add milk,milk powder,condensed milk and corn flour and mix it and cook until it thick.this is khoya for keep layer on kunafaπŸ‘‡πŸ‘‡πŸ‘‡πŸ‘‡πŸ‘‡πŸ‘‡πŸ‘‡πŸ‘‡
  3. Now in a plate place one layer of roasted sevaiyan.then second layer of creamy mixture.third layer of khoya and fourth layer of again roasted sevaiyan.now keep it in refregirator until it cool.you can make a flower for decor it with khoya like thisπŸ‘‡….
  4. In a cup add hot water,sugar mix it until sugar is dissolve.pour this syrup on kunafa and enjoy..

Kunafa recipe - kunafa with cheese / arabic sweet. A simple recipe of kunafa Cream Kunafa is an Arabic dessert made with shredded filo pastry, stuffed with cream, baked till golden Kunafa With Cheese (Arabic Sweet). This recipe note book shares my recipes that covers desserts. We shall start with preparing sugar syrup. Once the kunafa is baked, allow.

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