Crispy Garlic Pita Toast With Minestrone Soup
Crispy Garlic Pita Toast With Minestrone Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crispy garlic pita toast with minestrone soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy Garlic Pita Toast With Minestrone Soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Crispy Garlic Pita Toast With Minestrone Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have crispy garlic pita toast with minestrone soup using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Garlic Pita Toast With Minestrone Soup:
  1. Take 3 pita breads
  2. Prepare 2-3 tbsp olive oil
  3. Make ready 2 garlic cloves mashed
  4. Prepare pinch Salt
  5. Prepare 1 tsp black pepper
  6. Prepare 1 tsp red chilli flakes
Instructions to make Crispy Garlic Pita Toast With Minestrone Soup:
  1. Frying pan mea thora oil dal kar pan ko grease krlein.
  2. Round pita breads ko quarter mea cut krlein chahein to quarter ko bhi half krlein.
  3. Pita breads ky tamam pieces par oil lgaien.
  4. Mashed garlic cloves ko rub krdien.
  5. Ab pita breads par salt, black pepper powder or red chilli flakes sprinkle krdien.
  6. Ab frying pan mea pita bread ko toast krlein dono sides sy crispy honay tak
  7. Crispy Garlic Pita Toast ready Hain.
  8. Note:Pita breads ko oven mea bhi bake krsaktay hain.

So that’s going to wrap it up for this exceptional food crispy garlic pita toast with minestrone soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!