Chicken Shawarma in Pita Bread
Chicken Shawarma in Pita Bread

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken shawarma in pita bread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Shawarma in Pita Bread is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Shawarma in Pita Bread is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken shawarma in pita bread using 31 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Shawarma in Pita Bread:
  1. Prepare For Shawarma
  2. Prepare 300-350 g boneless (thigh or breast) chicken sliced
  3. Get For Marination
  4. Take 1/2 cup yoghurt
  5. Make ready 2 teaspoon vinegar
  6. Make ready 1 teaspoon olive oil
  7. Take 1 Garlic clove crushed
  8. Prepare 1/4 teaspoon pepper
  9. Take 1/4 teaspoon red paprika (adjust)
  10. Prepare 1/4 teaspoon cinnamon
  11. Make ready 1/8 teaspoon nutmeg
  12. Make ready 1/8 teaspoon ground cloves
  13. Take For Shawarma sauce
  14. Make ready 1/2 cup Tahini (homemade or store-bought)
  15. Prepare 1 garlic cloves crushed
  16. Get 1 tablespoons yoghurt
  17. Make ready 2 teaspoon lemon juice
  18. Prepare For Pita Bread
  19. Make ready 1 cup warm water
  20. Make ready 2 teaspoon instant yeast
  21. Take 3 cups all purpose flour
  22. Take 2 teaspoon salt
  23. Prepare 2 teaspoon olive oil
  24. Take For Assembling Shawarma in Pita Bread
  25. Prepare 1 onion thinly sliced
  26. Take 1 cucumber sliced
  27. Take 1/4 cups chopped parsley
  28. Get 1/4 teaspoon lemon zest
  29. Get 1 de seeded tomatoes thinly sliced
  30. Make ready as required Lettuce leaves (optional)
  31. Take as needed Pickles (optional)
Instructions to make Chicken Shawarma in Pita Bread:
  1. In a large bowl, combine all ingredients mentioned under Marination section. Add sliced chicken and coat well.Cover and Refrigerate for 12-14 hours
  2. In a large saucepan, cook chicken with Marination over medium heat until done. Do not overcook
  3. While the chicken is cooking, prepare the sauce. In a small bowl, mix tahini, crushed garlic, lemon juice and yoghurt. Set this aside
  4. For Pita Bread
  5. In a bowl, add flour. Make 2 wells, add yeast and salt in each. Gently mix
  6. Add warm water and oil. Knead for 8-10 minutes into smooth dough. Coat dough with little olive oil.Cover and rest for 2 hours
  7. Gently deflate the dough and turn it over lightly dusted flour surface
  8. Divide the dough into equal portions. Roll each portion into roti
  9. Heat tawa, cook on both sides. Pita bread will puff up nicely
  10. To Assemble
  11. In a large bowl, add onions, tomatoes and cucumbers. Sprinkle lemon zest, salt and pepper. Add parsley and pickles. Mix well. Set aside
  12. Place enough chicken on pita bread so that it covers 1/4 of pita bread. Add the veggies and pour some prepared tahini sauce over it. Roll the bread and Shawarma in Pita Bread is ready
  13. Serve warm with Falafel/Salad or Hummus

So that’s going to wrap it up with this exceptional food chicken shawarma in pita bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!