Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pita pockets. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pita Pockets is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Pita Pockets is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pita pockets using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pita Pockets:
- Get For Chicken Marination:
- Make ready 500 gms boneless chicken
- Take salt as per taste
- Take 2 tsps red chilli powder
- Get 2 tsps haldi
- Take 1 tsp garam masala powder
- Get 1 tsp vinegar
- Make ready 0.5 tsp black pepper powder
- Make ready 4 tbsps olive oil
- Make ready Mayonnaise for filling :
- Get 1 cup white mayonnaise
- Make ready 6-8 green chilies (make thick paste)
- Get pinch salt
- Get 2 large cucumbers thinly sliced
- Take 2 large tomatoes thinly sliced
- Take 4 pita breads
- Take some butter for toasting Pita breads
Steps to make Pita Pockets:
- Marinate chicken in given ingredients for at least 4 hours. Then cook on low heat for 25 minutes. When it's completely dry & cool, use a fork to shred chicken. Set aside.
- Take a frying pan and heat up some butter. Toast the pita breads on both sides giving each side at least 30 secs. When cool, cut in halves with a sharp knife. Make packet in each half using the same knife.
- Mix mayonnaise with chilli paste and some salt. Reduce the number of chilies if you don't want it too hot. Gather all the ingredients.
- Now take one pita packet and smear it with about a tsp of mayonnaise. Next, start the filling by lining up cucumbers at one side. Then add tomatoes on the other side, keeping the center empty. With hand or help of a tsp fill in the shredded chicken.
- Toast again if required, giving each side not more then 20 secs. You can also add cheese to this filling. Serve medium hot.
So that is going to wrap this up for this special food pita pockets recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
