Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki pitas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken Teriyaki Pitas is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Teriyaki Pitas is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Teriyaki Pitas:
- Make ready 1 packages Pita Pockets (smart)
- Take 2 Chicken Breast
- Take 1 Pineapple
- Get 1/4 head lettuce, spinach, or cabbage
- Make ready Terriyaki marinade
- Get 1/2 cup Mayonnaise
- Take Sesame Seeds
- Make ready 1 onion sliced
Instructions to make Chicken Teriyaki Pitas:
- Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
- Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
- Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
- Place lettuce inside of pita.
- When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
- Enjoy!
So that’s going to wrap it up with this special food chicken teriyaki pitas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
