Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted red pepper & roasted garlic hummus w/ whole wheat pita chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook roasted red pepper & roasted garlic hummus w/ whole wheat pita chips using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips:
- Take 1 lb chick peas
- Get 1/3 cup tahini
- Get 1/2 cup water
- Take 1/3 cup olive oil, extra virgin
- Take 6 clove fresh garlic
- Get 5 tbsp lemon juice
- Make ready 1 red pepper
- Get 1 pinch sumac
- Get 6 whole wheat pita bread
Steps to make Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips:
- Roast pepper & garlic in the oven until cooked, peel skin off pepper & remove seeds & stem.
- Combine chick peas, salt & garlic in a food processor for 30 seconds. Scrape down sides & process for 30 more seconds.
- Add water & lemon juice & process for 30 seconds
- Add tahini, olive oil & chopped up roasted red peppers & process until mixture is smooth
- Sprinkle sumac for flavor & garnish
- To make pita chips cut pita breads into chip size & put on baking tray. Drizzle lightly with olive oil & sprinkle with salt & bake in 400° preheated oven until browned.
So that is going to wrap this up for this exceptional food roasted red pepper & roasted garlic hummus w/ whole wheat pita chips recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!