Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pita bread (pocket bread). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pita Bread (Pocket Bread) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Pita Bread (Pocket Bread) is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pita bread (pocket bread) using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pita Bread (Pocket Bread):
- Take 250 grams Bread flour
- Take 1 tbsp Olive oil
- Prepare 4 grams Dry yeast
- Get 1 tbsp Sugar
- Make ready 1 tsp Salt
- Prepare 150 ml Lukewarm water
Steps to make Pita Bread (Pocket Bread):
- Combine ingredients in a bowl.
- When the consistency of the dough becomes even, sprinkle some flour on a clean work surface and knead for about 20 minutes. Place in a warm spot to rise. When the dough doubles in size, return it to the kneading surface, deflate it, and divide it into 6 pieces.
- Let it sit for about 15 minutes. Cover with a dry cloth.
- Roll into 15 cm width circles.
- Bake in oven preheated to 210℃ for 7 to 8 minutes. The dough will puff up as shown in the photo.
- Once they cool down, cut them in half. Spread with butter and fill with vegetables, ham, cheese, or any other filling of your choice, and serve.
So that is going to wrap it up for this exceptional food pita bread (pocket bread) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
