Chicken Tikka Pita Pockets
Chicken Tikka Pita Pockets

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken tikka pita pockets. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tikka Pita Pockets is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Tikka Pita Pockets is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chicken tikka pita pockets using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Pita Pockets:
  1. Prepare 200 g Chicken breast, cubed
  2. Make ready 1 tbsp Garam masala
  3. Take 1 tsp Cumin seeds
  4. Make ready 1 tsp Turmeric
  5. Take 1 pinch Dried red chilli
  6. Get 1/2 tsp Salt
  7. Get 2 cloves Garlic
  8. Make ready 1 thumb Fresh Ginger
  9. Take 4 tbsp Plain yoghurt
  10. Make ready 2 leaves Lettuce
  11. Take 2 Pita bread
Steps to make Chicken Tikka Pita Pockets:
  1. Measure out your garam masala, cumin, turmeric, salt and chilli into a bowl.
  2. Grate the garlic and ginger into a pulp
  3. and add the pulp to your bowl of spices. Mix well with a spoon.
  4. Next add the natural yoghurt and mix well.
  5. Add the chicken pieces to the marinade and combine well with your hands. Let this sit in the fridge for 15 minutes.
  6. Carefully place each chicken piece under a medium/high grill for 5 mins each side. Don't be tempted to pan fry this chicken - it doesn't work well.
  7. Serve with lettuce in warm pita bread. With rice is another optional serving suggestion

So that’s going to wrap it up with this special food chicken tikka pita pockets recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!