Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pita bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pita bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pita bread is something which I have loved my whole life. They’re fine and they look wonderful.
Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it. What makes it puff so impressively is the dual action of water turning to steam and the yeast becoming. Store-bought pita (like store-bought sandwich bread) is often several days old.
To get started with this particular recipe, we have to first prepare a few components. You can have pita bread using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pita bread:
- Make ready 500 g flour
- Make ready 150 ml warm water
- Make ready 150 ml warm milk
- Prepare 2 tbsp yeast
- Take 1 tsp salt
- Take 3 tbsp olive/vege oil
Making your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store Making your own pita bread is such a smart thing to do. Bread is always the same…mix, rise. An oval-shaped Middle Eastern flat bread.
Steps to make Pita bread:
- In a bowl mix the flour, salt and yeast. Add in the oil, warm milk and warm water. knead till its smooth
- Set aside and let it rest/rise for an hour. Divide the dough into 5/6 and roll each piece into a ball
1. Roll out each at a time and place on a preheated medium heat pan, cook for 2/3minutes on each side. When you flip each flatbread it should rise/puff to make a pocket in the middle. After cooking brush each bread with oil/ butter and cover. - I made a beef kebab pita pocket with my bread.enjoy
1. Roll out each at a time and place on a preheated medium heat pan, cook for 2/3minutes on each side. When you flip each flatbread it should rise/puff to make a pocket in the middle. After cooking brush each bread with oil/ butter and cover.It can be opened up to form a pocket which can be stuffed with a variety of fillings. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Our recipe is intended to make a pita bread with pockets. And originally, we cooked the pita bread. How to make homemade pita bread. This Pita bread recipe is so simple.
So that’s going to wrap this up for this special food pita bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
