Shwarama salad with pita bread
Shwarama salad with pita bread

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shwarama salad with pita bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shwarama salad with pita bread is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Shwarama salad with pita bread is something which I have loved my whole life. They are fine and they look fantastic.

Here is your chicken shawarma salad home style. You can cook at home using frying pan. If you request me , I will make a video of , how to make pitta bread.

To begin with this particular recipe, we have to first prepare a few components. You can have shwarama salad with pita bread using 28 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Shwarama salad with pita bread:
  1. Get Tahina paste and sauce
  2. Prepare 1/2 bowl white til
  3. Prepare 6-7 garlic cloves
  4. Take Olive oil
  5. Take 1/2 cup hung curd
  6. Make ready 4 tbsp mayonnaise
  7. Take Black pepper powder
  8. Take Salt to taste and dried parsley
  9. Make ready For the pita bread
  10. Take 3 cups all purpose flour
  11. Take 1/4 teaspoon sugar
  12. Prepare 1/4 teaspoon yeast
  13. Make ready Salt and oil
  14. Make ready Warm water
  15. Take For the salad
  16. Take 350 gm boneless chicken
  17. Prepare 1 teaspoon ginger and garlic paste
  18. Take 1/2 cup hung curd
  19. Take 1/4 teaspoon turmeric and redchile powder
  20. Take 1/2 teaspoon cumin and garam masala powder
  21. Get Olive oil and peprica powder
  22. Take 1 large onion
  23. Make ready 1 carrot
  24. Prepare 1 large onion
  25. Prepare 1/2 of cabbage
  26. Take 1 capsium(u can use all 3 colors bell pepper)
  27. Make ready Honey
  28. Make ready Salt and black pepper powder

Just a handful of every day spices makes an incredible Chicken Shawarma marinade. This recipe for chicken shawarma—thinly sliced meat wrapped in pita bread with veggies and sauce—is the ultimate Middle-Eastern on-the-go meal. Serve with homemade pita bread and tzatziki or over Israeli Salad. Enjoy the chicken shawarma over Israeli salad, or with rice and veggies, or with pita bread and tzatziki.

Instructions to make Shwarama salad with pita bread:
  1. First let's make the Tahini paste and sauce. First dry roast the white til. When it cools. Make a paste. Then add garlic and olive oil and make the paste. The oil should be enough. It should flot on top. Add lemon juice 1/2 teaspoon.
  2. Now in a bowl add hung curd, mayonnaise and the Tahini paste. Mix them all. If u want can blend it too. Add salt, black pepper powder and dried parsley. Now the Tahini sauce is ready
  3. Next let's make the pita bread. Take the all purpose flour. In a bowl add sugar and yeast and little warm water. Keep it for 2 - 3 min till the yeast ferments. Now add it to the flour, add salt oil and make the dough with warm water. Brush it with oil. Keep it for 1 hr. By covering it with a cloth. The dough will rise
  4. Now after 1 hr make small dough. Again cover it with cloth it will rise. Now use all purpose flour to make the roti. Keep it also for 30 min by covering it.
  5. Now take a pan and cook it in low flame. The pita bread would rise.
  6. Now for the salad first take boneless chicken(best is breast pcs but I did with whatever available). Marinate the chicken with ginger and garlic paste, salt, black pepper powder, lemon juice and olive oil. Keep it for 30 min. Then add the hung curd, turmeric, redchile and cumin powder. Garam masala powder and pepprica powder. Keep it for 2-3 hrs. Now take a pan(best is a grill pan). Now put the chicken and cook it
  7. Now cook it by flipping sides in low flame. To give it a smoky flavour put it on the direct flame. Keep it aside
  8. Now finally the salad. Cut all the vegetables. Mix them all. Add salt and black pepper powder and honey. Strip the chicken into small pieces.
  9. Now mix the chicken and the Tahini sauce.

The whole family loved it and I love when I can say that. We had it with Lebanese bread, lettuce, grated carrot, sliced tomatoes. Given my love of bread, my freezer is packed full of different bread and bread-like items. English muffins, naan, bagels, and pita round out the supply of bread I keep stashed. It's a handy supply for when I don't know what to cook.

So that is going to wrap this up for this exceptional food shwarama salad with pita bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!