Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pita pizza. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pita Pizza is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pita Pizza is something that I’ve loved my whole life. They’re fine and they look wonderful.
I once had a craving for a pizza, but I didn't have the things to make pizza dough, so I got this idea! A good recipe for kids, too. I use pocket-less pitas we buy from Indian grocery, but I'm sure regular will.
To begin with this recipe, we have to first prepare a few components. You can cook pita pizza using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pita Pizza:
- Make ready Scoop hummus
- Take Cucumber
- Make ready Red pepper
- Make ready Tortilla
Whole-wheat pita bread forms the crust for these pizza wedges topped with fresh basil, yellow pepper, mozzarella, and homemade tomato sauce. Pita pizza is a fabulous light lunch or appetizer made with pita bread, cheese and your favorite toppings. Pizza Pita Pizza Burek - VIDEO. Stvarno izuzetno fino, idealno za malo jači doručak ili večeru.
Instructions to make Pita Pizza:
- Scoop hummus
- Cut 3 slices of cucumber
- Chop cucumbers
- Chop 2 slices of pepper
- Cut up red pepper
- Put on pita
- Cut into pieces
- Enjoy!!
Pack your pita like a pizza. The toppings— I mean fillings—are totally up to you. I like pickled things: olives, artichokes, and jalapeños. My husband knows a guy who puts M&M's on his pizza. + Pita pizza. Mnogo je razlicitih pita koje volimo i pravimo, mnogo je slicnih recepata za ono sto radimo, ali neka ovo bude nas pecat ovom receptu.
So that’s going to wrap this up for this exceptional food pita pizza recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
