Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pita portobello. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pita Portobello is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Pita Portobello is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pita portobello using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pita Portobello:
- Get 6 Pita bread
- Prepare 4 Portobello mushrooms
- Get 3 yellow onions in slices
- Get 3 garluc cloves chopped
- Prepare 1 yellow pepper in slices
- Get 4 tbsp olive oil
- Prepare 1 tbsp butter
- Get 2 tbsp balsamic vinager
- Get 1/2 tsp salt
- Take 1/4 tsp black pepper
- Take 2 cup shredded mozzarella
Instructions to make Pita Portobello:
- Slice the portobello add salt, pepper and 2tbsp of olive oil and set apart.
- In a saucepan add butter and the other 2 tbsp of olive oil and saute the onions and yellow peppers in medium heat for 15 minutes after they are golden.
- Add in the saucepan the portobello fry until soft and brown only 7 minutes add the balsamic vinager and side apart.
- Set on the sheet the pita bread and sprinkle on the top of each one the mozzarella broil in the oven until is melted (4) minutes.
- In the top of the bread and yhe sauté porrobello wrap like a cone and wrap with parchment paper and serve.
So that’s going to wrap it up for this special food pita portobello recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
