Fried egg and plantain wraped in pita bread
Fried egg and plantain wraped in pita bread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried egg and plantain wraped in pita bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fried egg and plantain wraped in pita bread is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fried egg and plantain wraped in pita bread is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried egg and plantain wraped in pita bread using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried egg and plantain wraped in pita bread:
  1. Prepare Pita bread
  2. Get Plantain
  3. Make ready Egg
  4. Prepare Chopped tomato and onion
  5. Prepare Spices
  6. Prepare Seasonings
  7. Get Veg oil

Fry up some bacon and sausage, scramble some eggs, and stuff it all into a pita pocket! This is a great, versatile way to enjoy a quick, filling breakfast. Spoon the egg mixture into the pita bread halves, and serve warm. This Pan Fried Pita Bread comes together in minutes and will make you never want to eat plain pita bread again!

Instructions to make Fried egg and plantain wraped in pita bread:
  1. Peel d plantain and fry till golden brown
  2. Break eggs in a container and add spices seasoning salt and chopped veggies.. whisked and fry till golden
  3. Flatten d bread and put d fried egg and plantain and roll dem up
  4. Enjoy wit any beverage or soft drink

I first had this pita bread at a friends house a long, long time ago. Her mom made it for us and as soon as I got home I told my mom and sister about this amazing pita bread and we've all. Plantain bread is an easy recipe that uses normal ingredients, is quick to prepare, and turns out great every time. The best way to keep plantain bread moist for days is to wrap it tightly with a plastic wrap! Add the eggs one at a time and cream together until just combined.

So that is going to wrap it up with this special food fried egg and plantain wraped in pita bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!