Pita bread
Pita bread

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pita bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pita bread is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Pita bread is something that I’ve loved my whole life.

Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it. What makes it puff so impressively is the dual action of water turning to steam and the yeast becoming. Store-bought pita (like store-bought sandwich bread) is often several days old.

To get started with this recipe, we must first prepare a few ingredients. You can cook pita bread using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pita bread:
  1. Take 150 g plain wheat flour
  2. Prepare 50 g whole wheat flour
  3. Take Half tsp instant dry yeast
  4. Get 1 tsp salt
  5. Take 1 tbs sugar
  6. Prepare 2 tsp olive oil / cooking oil
  7. Get 1 cup warm water

Bread is always the same…mix, rise. Pita bread with an easy dough that requires only flour and yeast, the rest of the ingredients are there Homemade pita bread is the best, soft, pillowy and easy to make. Use this bread for your falafel, ful. Pita bread will begin to puff up and fill with hot air.

Instructions to make Pita bread:
  1. In a bowl add water, yeast and sugar, stir well and keep it aside to rise for 10 mins.
  2. In another bowl mix your flour oil and salt. Add the activated yeast on the flour mixture and make a soft dough. Cover your dough for 2 hrs until the dough doubles in size
  3. Make around 6 equal balls from the raised dough. Flattened each ball and make a small circle (half of a normal chapatti circle)
  4. Cover the pita circle and let them rise for 20 mins.
  5. Heat your heavy pan in a medium flame and roast the pitas each side taking at least 2 mins.
  6. Serve while still hot.

Stack cooked breads on a plate; when cool I tried making pita bread in the past and every time I failed miserably so of course I was skeptical that I. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Our recipe is intended to make a pita bread with pockets. And originally, we cooked the pita bread. How to make homemade pita bread. This Pita bread recipe is so simple.

So that’s going to wrap this up for this exceptional food pita bread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!