Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shwarama salad with pita bread. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shwarama salad with pita bread is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Shwarama salad with pita bread is something which I’ve loved my whole life. They are fine and they look fantastic.
Heat griddle,place pita bread and brush top with garlic flavored butter. Toast from both sides until golden brown. Cut pita bread into desired pieces.
To get started with this particular recipe, we have to first prepare a few components. You can have shwarama salad with pita bread using 28 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Shwarama salad with pita bread:
- Prepare Tahina paste and sauce
- Get 1/2 bowl white til
- Get 6-7 garlic cloves
- Make ready Olive oil
- Make ready 1/2 cup hung curd
- Take 4 tbsp mayonnaise
- Make ready Black pepper powder
- Make ready Salt to taste and dried parsley
- Make ready For the pita bread
- Make ready 3 cups all purpose flour
- Prepare 1/4 teaspoon sugar
- Make ready 1/4 teaspoon yeast
- Prepare Salt and oil
- Get Warm water
- Get For the salad
- Take 350 gm boneless chicken
- Make ready 1 teaspoon ginger and garlic paste
- Prepare 1/2 cup hung curd
- Prepare 1/4 teaspoon turmeric and redchile powder
- Take 1/2 teaspoon cumin and garam masala powder
- Take Olive oil and peprica powder
- Get 1 large onion
- Prepare 1 carrot
- Make ready 1 large onion
- Get 1/2 of cabbage
- Prepare 1 capsium(u can use all 3 colors bell pepper)
- Prepare Honey
- Get Salt and black pepper powder
My posting schedule got a little screwy this week. Serve the shawarma on a plate with rice, roasted vegetables, hot pita bread, yogurt, zhug (hot sauce), labneh, hummus and/or tahini sauce or serve it as a sandwich in hot pita bread with some of these fillings. Shawarma is also often served with diced tomatoes, cucumbers and onions, as well as roasted peppers, eggplants and/or French fries. Chicken Shawarma with Fresh Pita Bread Recipe.
Instructions to make Shwarama salad with pita bread:
- First let's make the Tahini paste and sauce. First dry roast the white til. When it cools. Make a paste. Then add garlic and olive oil and make the paste. The oil should be enough. It should flot on top. Add lemon juice 1/2 teaspoon.
- Now in a bowl add hung curd, mayonnaise and the Tahini paste. Mix them all. If u want can blend it too. Add salt, black pepper powder and dried parsley. Now the Tahini sauce is ready
- Next let's make the pita bread. Take the all purpose flour. In a bowl add sugar and yeast and little warm water. Keep it for 2 - 3 min till the yeast ferments. Now add it to the flour, add salt oil and make the dough with warm water. Brush it with oil. Keep it for 1 hr. By covering it with a cloth. The dough will rise
- Now after 1 hr make small dough. Again cover it with cloth it will rise. Now use all purpose flour to make the roti. Keep it also for 30 min by covering it.
- Now take a pan and cook it in low flame. The pita bread would rise.
- Now for the salad first take boneless chicken(best is breast pcs but I did with whatever available). Marinate the chicken with ginger and garlic paste, salt, black pepper powder, lemon juice and olive oil. Keep it for 30 min. Then add the hung curd, turmeric, redchile and cumin powder. Garam masala powder and pepprica powder. Keep it for 2-3 hrs. Now take a pan(best is a grill pan). Now put the chicken and cook it
- Now cook it by flipping sides in low flame. To give it a smoky flavour put it on the direct flame. Keep it aside
- Now finally the salad. Cut all the vegetables. Mix them all. Add salt and black pepper powder and honey. Strip the chicken into small pieces.
- Now mix the chicken and the Tahini sauce.
Shawarma is one of the most popular street foods in the Middle East and a very beloved dish. It has gained popularity in The United States in recent years. This dish is unique by the method of cooking, the layers and depth of flavors in every bite. Traditional shawarma is made from either chicken, beef, veal, lamb, or a mixture of meats. Pita bread is soft, leavened bread that often has a pocket which can be stuffed with grilled meat and vegetables.
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