Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, pita chips (from flaxseed mix). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pita Chips (from flaxseed mix) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pita Chips (from flaxseed mix) is something that I’ve loved my whole life.
Most chips sold in supermarkets are made from either potatoes or flour, which are obviously high in carbs. So I was looking for something crunchy to snack on or have as dips and I came across this Low Carb Flaxseed Chips from Low Carb Recipe Ideas. My daughter makes Pita chips similar to this but she sprays each chip with cooking spray and then sprinkles them with Greek seasoning.
To get started with this recipe, we have to prepare a few components. You can have pita chips (from flaxseed mix) using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pita Chips (from flaxseed mix):
- Get 1/4 c Flaxseed Wrap Baking Mix (in my recipes)
- Get 1 tsp EVOO or coconut oil, melted
- Get 1 egg
- Make ready 1 T water
Mix olive oil, oregano, garlic powder, onion powder, and pepper together in a small bowl. Line baking sheets with pita triangles and brush each triangle with olive oil mixture and sprinkle with kosher salt. This homemade Pita Chips recipe is so easy to make with pita bread, olive oil, and your choice of seasonings (garlic, cinnamon, herbs, parmesan etc.). Pair these delicious Baked Pita Chips with hummus and other dips for an easy snack or Mediterranean appetizer.
Steps to make Pita Chips (from flaxseed mix):
- Combine all ingredients until thin pourable dough forms.
- Microwave: grease 9" pie plate and spread to cover bottom of pan. Cook on high for 3-1/2 to 5 min. or until crispy. Break apart by hand into desired shape/size.
These easy Keto Pita Chips are perfect for scooping up low-carb dips! This recipe is baked, not fried, for easy clean-up. For the second step, you'll need to switch from baking the chips in the cast iron skillet to baking them on a sheet pan since they all won't fit into the skillet if you scale. Remove the chips from the oven, cool completely on the pan, wrap airtight, and store at room temperature. If you don't have a pizza stone, put the pitas on an ungreased baking sheet, and put the baking sheet on your oven's bottom rack.
So that is going to wrap it up for this special food pita chips (from flaxseed mix) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
