Seasoned Pita Chips
Seasoned Pita Chips

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, seasoned pita chips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Seasoned Pita Chips is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Seasoned Pita Chips is something which I have loved my whole life. They are nice and they look fantastic.

Homemade seasoned pita chips are so easy to make and perfect to pair with your favorite dip! Anyway, so I've made homemade seasoned pita chips before but I've never shared the recipe! Today we are making oven baked pita chips.

To begin with this particular recipe, we must first prepare a few ingredients. You can have seasoned pita chips using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Seasoned Pita Chips:
  1. Get 2 cup vegetable oil
  2. Make ready 1/2 cup olive oil
  3. Make ready 4 pita bread pieces
  4. Take 1 tsp paprika
  5. Get 1 tsp salt
  6. Prepare 1 tsp garlic powder
  7. Take 1 lemon, zested.
  8. Take 1/2 tsp ground oregano

Serve with hummus, dip and more! Southwestern Pita Chips: Omit Parmesan cheese and Italian seasoning. My daughter makes Pita chips similar to this but she sprays each chip with cooking spray and then sprinkles When I dipped the pitas in the oil, some pieces had a lot more seasoning than others. Spread the pita wedges evenly on the baking sheet and rub them in the oil to coat the undersides.

Instructions to make Seasoned Pita Chips:
  1. Put oil in deep pan or pot at 375°F.
  2. Chop pita to desired chip sizes.
  3. mix paprika, salt, garlic powder, oregano and lemon zest in small bowl.
  4. Fry the pita pieces for roughly 1 minute or until desired light brown.
  5. Dust and roll the chips around in the spice mixture until evenly coated.
  6. EAT.

Pita chips are so easy to make and customize, and taste so good when you make them yourself, you'll Season the wedges: Sprinkle both sides of each wedge with the salt and, if using, the pepper. Are Pita Chips Bad for You? Problems and Dangers with Pita Chips. How to store homemade pita chips. These cinnamon sugar pita chips will stay crisp for days.

So that’s going to wrap it up with this exceptional food seasoned pita chips recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!