Chickpea falafel with toasted pita breads and tzatziki
Chickpea falafel with toasted pita breads and tzatziki

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chickpea falafel with toasted pita breads and tzatziki. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chickpea falafel with toasted pita breads and tzatziki is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chickpea falafel with toasted pita breads and tzatziki is something that I have loved my entire life.

To assemble, toast the pita breads in the toaster or oven. Cut in half, and make slits in the middle to form a pocket, add the chickpea falafel balls, spread the tzatziki along the sides add red cabbage and radish. Garnish with fresh coriander and a drizzle of more tzatziki.

To begin with this recipe, we must first prepare a few ingredients. You can cook chickpea falafel with toasted pita breads and tzatziki using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chickpea falafel with toasted pita breads and tzatziki:
  1. Make ready 1 (400 g) can of Chickpeas, drained
  2. Prepare 1/2 onion, chopped
  3. Take 2 cloves garlic, minced
  4. Take Drizzle of olive oil
  5. Get Drizzle of garlic infused olive oil
  6. Make ready 2 tablespoons lemon juice
  7. Prepare 1 teaspoon cumin
  8. Take 1 teaspoon cumin seeds
  9. Make ready 1 teaspoon smoked paprika
  10. Get 1 handful fresh coriander, chopped
  11. Make ready Flour to dust
  12. Prepare 1/4 cup canola oil
  13. Get 1/4 small red cabbage, chopped
  14. Get 4 radish, sliced finely
  15. Get To garnish fresh coriander
  16. Get 1/2 cucumber, grated
  17. Make ready To taste salt
  18. Make ready 2 tablespoons olive oil
  19. Take To taste pepper

Top it off with some falafel hash (recipe to follow), mixed greens, chopped tomatoes, and fresh tzatziki (recipe also to follow) and baby, you're sittin' pretty on Mount Olympus. Remove falafel mixture from the refrigerator and stir in baking powder solution. Place cooked falafel onto a paper towel lined plate to drain. Allow oil to return to temperature between batches.

Steps to make Chickpea falafel with toasted pita breads and tzatziki:
  1. Drain the chickpeas from canned brine. And add to a bowl. With a potato masher, mash the chickpeas.
  2. In a dry pan on medium heat, toast the cumin, cumin seeds, paprika for 1 minute until fragrant. Add to the mashed chickpeas. Then add the garlic, chopped onion, chopped coriander and salt and pepper to taste. Stir to combine.
  3. Add 1 tablespoon of lemon juice(reserving the other for the tzatziki) and a good drizzle of olive oil to the chickpea mix, mold to form balls. Dust lightly with flour.
  4. In a pan, on medium-high heat, heat the oil and fry the falafel until golden brown on both sides. Drain on kitchen paper. For a healthier option, instead of frying, you can bake the falafel in the oven till golden brown.
  5. To make the tzatziki, grate the cucumber in a small bowl and squeeze out all liquid from the grated cucumber. Once all moisture has been drained, add to this 1/2 cup of plain double cream yoghurt, a drizzle of olive oil, a drizzle of garlic infused olive oil, 1 tablespoon of lemon juice. Stir to combine.
  6. Chop the cabbage finely along with the radish.
  7. To assemble, toast the pita breads in the toaster or oven. Cut in half, and make slits in the middle to form a pocket, add the chickpea falafel balls, spread the tzatziki along the sides add red cabbage and radish. Garnish with fresh coriander and a drizzle of more tzatziki. Enjoy! :)

You can easily make sandwiches and wraps that are traditionally made with pita bread, lettuce, tomato, feta cheese and Tzatziki Sauce. Bowls with a layer of Turmeric Rice topped with veggies, Falafel and Tzatziki Sauce. Mash Chickpeas with a potato masher. It might sound like a good idea to toss the. This authentic Falafel Recipe is made with soaked, dried chickpeas and hands-down has the BEST texture and flavor!

So that’s going to wrap it up with this special food chickpea falafel with toasted pita breads and tzatziki recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!