Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pita pizza. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
If your making them in a toaster oven you. I once had a craving for a pizza, but I didn't have the things to make pizza dough, so I got this idea! A good recipe for kids, too.
Pita Pizza is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Pita Pizza is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook pita pizza using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pita Pizza:
- Take 2 Whole Wheat Pocketless Pitas
- Take 4 Tbs. Tomato Sauce
- Prepare 2 Tbs. Black Olives, sliced
- Get 2 oz. Ham, diced
- Take 2 Tbs. Onion, diced
- Make ready 2 Mushrooms, diced
- Make ready 1/2 C. Fat Free Shredded Mozzarella Cheese
Using the freshest ingredients, they have worked hard to ensure all the recipes are. Pita pizza is a fabulous light lunch or appetizer made with pita bread, cheese and your favorite toppings. Make pizza night easier and quicker than a run for takeout with this five-ingredient pita pizza recipe. Greek Pita Pizzas are a fun and healthy way to do pizza night!
Instructions to make Pita Pizza:
- Preheat oven to 350°. Place pitas on a baking sheet.
- Place 2 Tbs. of tomato sauce on each pita.
- Place 1 oz. of ham on each pizza.
- Place 1 Tbs. of olives and 1 Tbs. of onions on each pizza.
- Then top each pizza with ¼ C. of cheese.
- Bake in oven for 10-15 minutes. Or until cheese is melted and edges of pita are crispy.
Mini pitas topped with hummus, a simple Greek salad and feta cheese are perfect when you're craving a fresh pizza full of. Pita pizzas are super easy, can be made with just about any favorite ingredients you have at home Definitely a big step up from frozen pizzas. And, as opposed to store-bought, you get to control what. Pack your pita like a pizza. The toppings— I mean fillings—are totally up to you.
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