Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, greek inspired pita pizza. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Greek inspired Pita Pizza is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Greek inspired Pita Pizza is something which I’ve loved my whole life. They are nice and they look wonderful.
Pita bread is topped with a Greek-inspired spinach salad with olives, feta cheese, and mozzarella cheese. A lemony dressing completes this vegetarian pizza. A unique Greek inspired pita pizza recipe made with -what else- a deliciously soft pita bread base!
To get started with this recipe, we must prepare a few ingredients. You can cook greek inspired pita pizza using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Greek inspired Pita Pizza:
- Take 1 kontos Greek lifestyle flatbread pita
- Get 4 ounces Oscar Meyer rotisserie cutting board chicken breast (deli section)
- Take 1 serving (85g) of fresh or frozen broccoli florets chopped
- Get 1 serving (28g) of feta cheese
- Get 1 serving (28g) of finely shredded mozzarella cheese
I recently picked up a pack of Greek lifestyle flatbreads made by kontos foods. They make the perfect base for a pizza This Greek-style pita pizza is full of flavor and is the perfect lighter fare for summer - It makes a great meal or even a fun party appetizer! Print Greek Style Pita Pizza Greek Pizza Toppings I top my Greek Pita Pizza with traditional ingredients you'd find in a Greek salad or a gyros sandwich. First I sprinkle on a little mozzarella to add that creamy cheese touch every pizza should have and then I top with sliced English cucumbers, red onion, some diced green bell peppers, tomatoes (i use halved grape tomatoes because they are easy to work with), Kalamata.
Instructions to make Greek inspired Pita Pizza:
- Preheat oven to 425
- Weigh out chicken breast and chop up
- Add chopped broccoli
- Add feta cheese crumbles
- Combine together and break up feta cheese it will help it all stick together
- Place on top of pita
- Spread out evenly
- Top with shredded mozzarella and then cook for 12-15 minutes depending on how crispy you want it
- Allow to cool and then slice and eat π
- MFP information great protein great stuff πͺπ»
Recommended Video Reviews Sprinkle the warm pita pizzas with basil. Serve with the harissa yogurt alongside, for dolloping or dipping at the table. Adapted from " The Greek Vegetarian Cookbook " by Heather Thomas. Greek Chicken Pita Pizzas - Chicken gyros transformed into FAST, EASY, and HEALTHY pita pizzas!! There's juicy chicken, homemade tzatziki sauce, tomatoes, cucumbers, onions, and feta on pita bread!!
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