Mike's Chilly Greek Pita Salad
Mike's Chilly Greek Pita Salad

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's chilly greek pita salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Chili & Gyros may look like a fast food joint, but what makes it special is the Greek hospitality. Satisfy your gyro craving with the classic meat and pita combo, or mix it up with a vegetarian gyro, chili gyro or the sauteed jalapeno gyro. They're so easy to make and great for lunch or dinner!

Mike's Chilly Greek Pita Salad is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mike's Chilly Greek Pita Salad is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's chilly greek pita salad using 29 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chilly Greek Pita Salad:
  1. Get ● For The Noodles
  2. Prepare 1 Box Multi Colored Spiraled Noodles
  3. Make ready dash Olive Oil [for boil]
  4. Prepare 1 tbsp Kosher Salt [for boil]
  5. Take ● For The Greek Salad [every ingredient fully chilled]
  6. Take 8 oz LG Crumbled Feta Cheese
  7. Prepare 4 oz Shaved Parmesan Cheese
  8. Prepare 1 Cup Chopped Artichokes [in oil]
  9. Get 1.5 Cups Cherry Tomatoes [halved]
  10. Take 2 tbsp Sun Dried Tomatoes [in oil]
  11. Get 1/4 Cup Fresh Flat Leave Parsley
  12. Get 1.5 tbsp Fine Minced Garlic
  13. Make ready 1/2 Cup Chopped Celery [with leaves]
  14. Make ready 2 Firm Chopped Cucumbers [peeled]
  15. Take 1/2 Cup Chopped Red & Orange Bell Peppers [deseeded]
  16. Prepare 1/3 Cup Chopped Vidalia Onions
  17. Prepare 1/3 Cup Chopped Red Onions
  18. Prepare 1/3 Cup Chopped Green Onions
  19. Prepare 1/2 Can LG Black Olives [halved]
  20. Prepare 1/3 Cup LG Green Olives [halved]
  21. Make ready 1 tbsp Fresh Ground Black Pepper
  22. Make ready 1 tbsp Italian Seasoning
  23. Make ready ● For The Additions
  24. Prepare as needed Thick Garlic Pita Bread
  25. Make ready as needed Package Good Seasonings Italian Dressing [well shaken]
  26. Make ready as needed Oil [for dressing]
  27. Make ready as needed Vinager [for dressing]
  28. Make ready as needed Thin Shredded Romaine Lettuce
  29. Prepare as needed Tatziki Sauce [see my recipie on this site]

Chock full of valuable vitamins and nutrients, it's a great. Be the first to review this recipe. Combine all salad ingredients in a bowl and toss thoroughly. Southwestern Chicken Pita PocketsShe Knows. rice vinegar, chili powder, lime juice, garlic powder Cobb Salad Stuffed Pita PocketsDine and Dish. romaine lettuce, California avocado, hard boiled egg.

Instructions to make Mike's Chilly Greek Pita Salad:
  1. Chop all of your vegetables. Add everything in your Greek Salad section
  2. Mix your dressing as per manufactures directions. Shake super well.
  3. Slightly warm your Pitas to make them flexible.
  4. Boil your noodles as per manufactures directions. Spray with Pam Olive Oil. Allow to cool. Then mix with the Greek Salad ingredients.
  5. Pile this chilly gal high, add Tatziki, fold up and devour!
  6. Or, just eat it plain. Enjoy!

The closest to the greek sensation served with taziki sauce and feta cheese. Chips beans chili cheese black olives and sour cream. To pack this for lunch, wrap the pita pockets separately, and fill them with the salad just before serving. Or enjoy the chopped salad on its own with a bowl of soup for dinner. Visit Gyro Shack for our delicious gyros, pitas, salads & rice bowls.

So that’s going to wrap it up for this exceptional food mike's chilly greek pita salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!