Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken masala in pita bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Chicken masala in pita bread is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken masala in pita bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken masala in pita bread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken masala in pita bread:
- Prepare 500 gms chicken minced
- Make ready 1 tbspn chicken masala powder
- Get 1 tsp red chilli powder
- Get as per taste Salt
- Prepare 1 tbspn ginger garlic paste
- Make ready 2 green chillies
- Prepare 1 tsp vinegar
- Prepare 2 tbspn curd
- Prepare 1 each Bell peppers (red,yellow and green)
- Make ready 1 small cabbage
- Prepare as required Oil
- Get 1 packet Pita bread
Serve this pineapple chicken salad pita recipe with a side of baked potato chips to round out the meal. Make your own homemade chicken skewers with fluffy pita bread and creamy tzatziki sauce with this easy to follow Greek chicken souvlaki ( skewers While your chicken souvlaki is cooking, prepare the pita breads. Use a cooking brush to oil the pita breads on both sides and. Chicken Masala was spread on it and again bread slices were placed over the chicken masala and cooked over low heat.
Steps to make Chicken masala in pita bread:
- Marinate the chicken minced in ginger garlic paste,salt,green chillies,chicken masala powder,red chilli powder,curd and vinegar,keep aside for 2 hours
- Take oil in a pan add the marinated chicken to it, once it's almost about to he cooked add chopped onions keep on mixing well let the onion be soft add coriander leaves and make sure there's no water left, it should be a dry mixture.
- Add all the colours of bell peppers(green,red,yellow) in a nonstick pan, saute by adding little salt and black pepper powder. Chop the cabbage and keep ready.
- Take pita bread cut into half open from one side apply mayonise add chopped cabbage, add chicken mixture,top up with bell peppers and serve
The bread pola resembles to a cake and can be cut into slices. Tasted delicious and it was quite an easy snack to make. You can make pita bread either in the oven or on the stovetop, and there are advantages and disadvantages to both. In the oven, pitas puff up much more grandly and make softer pockets, but they stay pale-colored and fairly mild-tasting. On the stovetop, you lose some of the impressive puffing, but.
So that is going to wrap it up for this special food chicken masala in pita bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!