Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, classic arabian shwarma/chicken pita roll. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Classic Arabian Shwarma/Chicken Pita Roll is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Classic Arabian Shwarma/Chicken Pita Roll is something that I’ve loved my whole life. They’re nice and they look wonderful.
Then add to the dry mix and add enough water to make a sticky dough.add the last oil and then wrap in a cling film. Shawarma is a Levantine Arab meat preparation, where meat is placed on a spit and may be grilled for as long as a day. Shawarma can be served with various toppings and vegetables such as tahini, hummus, amba, or pickled cucumbers.
To get started with this recipe, we must prepare a few components. You can have classic arabian shwarma/chicken pita roll using 27 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Classic Arabian Shwarma/Chicken Pita Roll:
- Take Pita bread
- Get 2 - 3 cups Maida
- Take 1 - 2 tablespoons Ghee Oil /
- Prepare to taste Salt
- Prepare 1 teaspoon Yeast
- Get 3/4 teaspoon Sugar
- Prepare 1 cup water warm
- Prepare grease oil to
- Get Filling
- Prepare 4 - 5 Chicken Marinated pieces
- Make ready 2 Tomatoes sliced
- Make ready 1 - 2 lettuce leaves
- Make ready 1 number Onions sliced finely
- Make ready 2 tablespoons Mayonnaise
- Prepare 1/4 cup Corainder chopped
- Make ready 1 - 2 tablespoons tahini sauce
- Prepare Mint leaves
- Make ready Tahini Sauce
- Take 1 cup sesame seeds White
- Take 4 - 5 Garlic chopped
- Prepare 1 - 2 tablespoons Lemon juice
- Get pinch Salt a
- Take 1 tablespoon Chaat masala
- Take 2 - 4 tablespoons Oil
- Take 1 teaspoons Pepper
- Take 1/2 cup Curd
- Make ready / mintcoriander chopped to garnish
Picture of kafta shawarma chicken pita wrap roll sandwich traditional arab mid east food stock photo, images and stock photography. We ate this Arabic Shawarma with pita bread and Tabbouleh salad, which was totally wonderful. Throw a little tzatziki sauce or hummus in there with it and you'll be made in the shade. Follow it up with a piece of Arabic Date and Honey Cake to satisfy that sweet tooth.
Instructions to make Classic Arabian Shwarma/Chicken Pita Roll:
- For pita bread, Combine the maida, salt, ghee and mix well..put the yeast and sugar along with the warm water for fermentation for 10-15 minutes. Then add to the dry mix and add enough water to make a sticky dough..add the last oil and then wrap in a cling film. Keep aside for at least 2-3 hours to rise.
- Meanwhile marinate the chicken pieces (boneless) in garlic chopped, pepper,salt,curd, and bit of lemon juice, with Italian herbs. Keep for 1 hour minimum. Shallow fry them and then shred them.
- Tahini sauce, roast the sesame seeds till fragrant and nicely brown. Blend well in a food processor or mixer well with some oil, till a fine paste. Add the other ingredients and blend well. Later mix with the curd and garnish with the choice of leaves.
- Now, after the rising of the pita dough, divide to atleast 6-7 orange size balls and let it sit again for another 15 minutes. Then on a flat surface, dust with maida, and nicely flatten to a circle and then grill it on a preheated tawa for 2 minutes on each side, pressing it nicely to puff up.
- Then spread mayo, and tahini sauce on each pita bread, generously add chicken pieces, tomatoes and onion. If you have lettuce, then you can put it as a bed for the remaining ingredients.Finely garnish with coriander, mint leaves. Serve hot with ketchup or just have it like that!!
Chicken Shawarma Recipe, Learn how to make Chicken Shawarma (absolutely delicious recipe of Chicken Shawarma ingredients and cooking method) About Chicken Shawarma Recipe: Shawarma is vastly popular across the middle-east, specially Lebanon. Now a popular street food as well, chicken shawarma has quickly garnered appreciation across the globe, particularly in India. Take out pita bread (Soft one, which can make a pocket). Add some lettuce (nicely chopped), coriander leaves (nicely chopped), tomato slices and french fries. Roll the pita bread, cover it from down using sandwich papers or aluminum foil.
So that’s going to wrap it up for this exceptional food classic arabian shwarma/chicken pita roll recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!